Looking for the Nobu Atlanta menu with prices? Nobu Atlanta offers a broad Japanese-inspired menu covering breakfast, Sunday brunch, lunch, dinner, sushi, sashimi, tempura, Nobu tacos, Japanese A5 Wagyu, desserts, coffee, tea, and non-alcoholic drinks. The restaurant is located at 3520 Peachtree Road NE, Atlanta, GA 30326.
The menu combines classic Nobu preparations with seafood, sushi, vegetables, premium meats, and signature dishes such as Yellowtail Jalapeño, Black Cod with Miso, Rock Shrimp Tempura, and Sashimi Salad with Matsuhisa Dressing.
Nobu Atlanta Menu Highlights
Some of the notable menu options include:
- Lunch Prix Fixe — $40
- Lunch Bento Box — $68
- Sunday Brunch Buffet — $80 per person
- Japanese A5 Wagyu — $42 per ounce
- Black Cod with Miso — $49
- Rock Shrimp Tempura — $36
- Yellowtail Jalapeño — $36
- Lobster Tempura — $48
- Toro Tartare with Caviar — $47
- Mochi Ice Cream — $15
- Nobu Basque Cheesecake — $20
Nobu Atlanta Breakfast Menu
Nobu Atlanta serves breakfast Monday through Friday from 7:00 AM to 10:30 AM and on Saturday and Sunday from 7:30 AM to 10:00 AM. The official menu also lists a breakfast buffet at $38 per person.
Breakfast Entrées
| Menu Item | Price |
|---|---|
| Agave Oatmeal | $19 |
| Nobu’s Yogurt Parfait | $20 |
| Classic — 2 Eggs, Bacon or Chicken Sausage, Roasted Potatoes & Toast | $24 |
| Breakfast Roll | $19 |
| Omelete Carbonara | $23 |
| Avocado Croast | $19 |
| Tiramisu French Toasts | $20 |
| Hot Smoked Salmon Benedict | $25 |
| Egg White Omelete | $21 |
| Creamy Grits and Egg | $19 |
| Honey Maple Pancake | $13 / $20 |
Breakfast Sides
| Side | Price |
|---|---|
| Two Organic Eggs | $8 |
| Maple Chicken Sausage or Smoked Bacon | $8 |
| Roasted Potatoes | $6 |
| Fresh Baked Pastries | $9 each |
| Fresh Fruit Selection | $12 |
Breakfast Juices, Tea & Coffee
Fresh Orange, Grapefruit, or Cranberry Juice is $6. Ikaati Tea options range from $8 to $10, while Lavazza coffee options include Coffee and Americano at $4, Espresso at $4, Double Espresso at $6, Macchiatto at $7, and Cappuccino or Latte at $8.
Nobu Atlanta Sunday Brunch Menu
Sunday brunch is served from 11:00 AM to 2:30 PM. The official menu lists an unlimited brunch buffet at $80 per person, featuring Nobu signatures, sushi, salads, breakfast classics, a chef carving station, pastries, and desserts.
For guests looking for a larger brunch experience, the buffet provides a wider selection than ordering individual breakfast dishes.
Nobu Atlanta Lunch Menu
Nobu Atlanta’s weekday lunch service runs from 11:30 AM to 2:30 PM. Saturday service is listed as bar and patio service with a bar-food menu from 11:30 AM to 5:00 PM.
Lunch Bento Box
Lunch Bento Box — $68
The Bento Box includes:
- Tuna Sashimi Salad
- Assorted Nigiri & Maki
- Rock Shrimp Tempura
- Black Cod Miso
- Vegetable Spicy Garlic
- Miso Soup
Lunch Prix Fixe
Lunch Prix Fixe — $40
The three-course lunch allows guests to choose one starter, one main, and one dessert.
Starters
- Yellowtail Jalapeño
- Salmon Sashimi Dry Miso
- Sashimi Salad with Matsuhisa Dressing
- Spinach Salad Dry Miso
- Crispy Rice with Spicy Tuna
- Black Cod Butter Lettuce
Main Courses
- Nobu Fish and Chips
- Salmon with Roasted Cauliflower & Jalapeño
- Shrimp and Vegetable Spicy Garlic
- Chicken Teriyaki or Anticucho
- Hangar Steak with Wasabi Chimichurri & Crispy Onions
- Shojin Vegetable Tempura
Dessert
- House Made Gelato
- Mochi Ice Cream
Nobu Atlanta Lunch À La Carte Menu
Shuko
| Item | Price |
|---|---|
| Edamame | $10 |
| Charred Shishito Peppers Den Miso | $16 |
| Spicy Edamame | $14 |
| Roasted Baby Corn Truffle Honey | $21 |
Cold Dishes
| Item | Price |
|---|---|
| Yellowtail Jalapeño | $36 |
| Tiradito | $36 |
| New Style Sashimi | $36 |
| Crispy Rice with Spicy Tuna | $36 |
| Crispy Rice with Avocado | $25 |
| Sashimi Salad with Matsuhisa Dressing | $38 |
Hot Dishes
| Item | Price |
|---|---|
| Rock Shrimp Tempura | $36 |
| Lobster Tempura Amazu Ponzu | $48 |
| Black Cod with Miso | $49 |
| Roasted Cauliflower Jalapeño | $27 |
| Beef Toban Yaki | $49 |
| Miso Soup with Tofu | $9 |
The official lunch menu also lists Japanese A5 Wagyu from Miyazaki Prefecture at $42 per ounce, with available preparation options including Tataki and Flambe.
Lunch Nobu Tacos
Nobu Tacos have a two-piece minimum and are priced per piece:
| Taco | Price Each |
|---|---|
| Tuna | $9 |
| Lobster | $13 |
| Wagyu | $22 |
Lunch Nigiri & Sashimi
The official menu lists these items per piece with a two-piece minimum:
| Item | Price Each |
|---|---|
| Tuna | $8 |
| Bluefin Toro | $18 |
| Yellowtail | $8 |
| Japanese Red Snapper | $8 |
| Salmon | $8 |
| Uni | $18 |
| Snow Crab | $12 |
| Scallop | $9 |
| Japanese Fresh Water Eel | $10 |
Lunch Sushi Maki
| Roll | Hand | Cut, 6 pcs |
|---|---|---|
| Tuna | $13 | $14 |
| Spicy Tuna | $14 | $15 |
| Toro & Scallion | $20 | $21 |
| Yellowtail & Jalapeño | $15 | $16 |
| Salmon Avocado | $14 | $15 |
| California | $21 | $22 |
| Baked Snow Crab | $27 | $28 |
| Shrimp Tempura | $16 | $18 |
| Japanese Eel & Cucumber | $18 | $19 |
| Kappa | $6 | $7 |
Lunch Desserts
| Dessert | Price |
|---|---|
| Mochi Ice Cream, 3 pieces | $15 |
| House-Made Gelato or Sorbet | $15 |
| Peach Vanilla Crème Brulee | $18 |
| Churros | $18 |
| Bento Box | $20 |
Nobu Atlanta Dinner Menu
Dinner service is listed as 6:00 PM–10:00 PM Monday through Thursday, 6:00 PM–11:00 PM Friday, 5:00 PM–11:00 PM Saturday, and 5:00 PM–10:00 PM Sunday.
Dinner Shuko
| Item | Price |
|---|---|
| Edamame | $10 |
| Spicy Edamame | $14 |
| Charred Shishito Peppers Den Miso | $16 |
| Crispy Okra with Spicy Tosazu | $16 |
| Roasted Baby Corn Honey Truffle | $21 |
| Black Cod Butter Lettuce, 2 pcs | $22 |
| Umami Chicken Wings, 6 pcs | $28 |
Dinner Cold Dishes
| Item | Price |
|---|---|
| Toro Tartare with Caviar | $47 |
| Salmon or Yellowtail Tartare with Caviar | $36 |
| Nobu Style Beef Tartare with Caviar | $48 |
| Oyster — Nobu Sauces, 3 pcs | $24 |
| Oyster Shooter | $18 |
| Uni Shooter | $25 |
| Crispy Rice with Spicy Tuna | $36 |
| Yellowtail Jalapeño | $36 |
| Tiradito ‘Nobu Style’ | $36 |
| New Style Sashimi | $36 |
| Tuna Tataki with Tosazu | $36 |
| Tai with Dry Miso | $37 |
| Salmon Nashi Pear | $37 |
| Seafood Ceviche | $32 |
| Sashimi Salad with Matsuhisa Dressing | $38 |
| Butter Lettuce Salad with Wasabi Truffle Dressing | $30 |
| Lobster Shiitake Salad with Spicy Lemon Dressing | $69 |
| Spinach Salad with Dry Miso with Grilled Shrimp | $23 |
Dinner Hot Dishes
| Item | Price |
|---|---|
| Black Cod with Miso | $49 |
| Glacier 51 Sea Bass Yuzu Kosho | $61 |
| Glacier 51 Sea Bass Tempura | $34 |
| Rock Shrimp Tempura | $36 |
| Lobster Tempura Truffle Amazu | $48 |
| Baked Lobster Truffle Shichimi ‘Gratin’ | $80 |
| Creamy Spicy Snow Crab | $54 |
| Scallop Spicy Garlic or Wasabi Pepper | $52 |
| Shrimp Spicy Garlic or Wasabi Pepper | $48 |
| Shrimp and Lobster with Spicy Lemon Sauce | $58 |
| Octopus ‘Kara-Age’ | $39 |
| Salmon with Roasted Cauliflower & Jalapeño | $47 |
| Wagyu Dumplings | $38 |
| American Washu Hanger Steak with Wasabi Chimichurri | $66 |
| Beef Toban Yaki | $49 |
| Dry Aged Ribeye with Yuzu Truffle Butter | $70 |
| Australian Lamb Chop, per piece | $26 |
Nobu Atlanta Vegetables
For vegetable-focused choices, the dinner menu includes:
| Item | Price |
|---|---|
| Vegetable Hand Roll with Sesame Miso Sauce | $9 |
| Crispy Rice Avocado | $25 |
| Roasted Cauliflower Jalapeño | $27 |
| Warm Mushroom Salad | $33 |
| Eggplant Spicy Miso | $20 |
| Mushroom Toban Yaki | $33 |
| Vegetables Spicy Garlic | $27 |
Nobu Tacos
Nobu Tacos are sold at the listed per-piece price with a two-piece minimum:
| Taco | Price Each |
|---|---|
| Tuna | $9 |
| Salmon | $9 |
| Lobster | $13 |
| Wagyu | $22 |
| Crispy Fish | $11 |
| Caviar Nori Taco | $29 |
Soups & Rice
| Item | Price |
|---|---|
| Miso Soup with Tofu | $9 |
| Mushroom Soup | $18 |
| Parmesan Miso Rice with Truffle | $42 |
| Steam Rice | $5 |
Japanese A5 Wagyu
Nobu Atlanta lists Japanese A5 Wagyu from Miyazaki Prefecture at $42 per ounce. The menu specifies preparation choices including Tataki/New Style with a 2-ounce minimum and Hot Stone/Steak with a 4-ounce minimum.
Kushiyaki
Kushiyaki is served as two skewers per order with a choice of Teriyaki, Anticucho, or Salt & Pepper.
| Item | Price |
|---|---|
| Chicken | $18 |
| Beef | $22 |
| Salmon | $20 |
Yakimono
Yakimono selections can be prepared with Teriyaki, Anticucho, or Salt & Pepper.
| Item | Price |
|---|---|
| Tenderloin | $64 |
| Chicken | $39 |
| Salmon | $39 |
| Lamb, per piece | $26 |
Tempura
The official menu lists tempura as two pieces per order.
| Item | Price |
|---|---|
| Asparagus | $8 |
| Sweet Potato | $8 |
| Broccoli | $7 |
| Onion | $7 |
| Shiitake | $9 |
| Eggplant | $7 |
| Japanese Pumpkin | $7 |
| Shrimp | $17 |
| Shojin, 7 pcs | $26 |
Nigiri & Sashimi
Nobu Atlanta’s dinner nigiri and sashimi selections are priced per piece with a two-piece minimum.
| Item | Price Each |
|---|---|
| Tuna | $8 |
| Chu-Toro | $16 |
| Oh-Toro | $18 |
| Salmon | $8 |
| Yellowtail | $8 |
| Kampachi | $8 |
| Fluke | $9 |
| Tai | $9 |
| Kinmedai | $11 |
| Japanese Mackerel | $8 |
| Japanese Fresh Water Eel | $10 |
| Shrimp | $7 |
| Snow Crab | $12 |
| Octopus | $7 |
| Scallop | $9 |
| Salmon Egg | $8 |
| Sea Urchin | $18 |
| Tamago | $5 |
| A5 Wagyu, 2 pcs | $42 |
| Fresh Wasabi, 2g | $7 |
Sushi Maki
| Roll | Hand | Cut |
|---|---|---|
| Tuna | $13 | $14 |
| Spicy Tuna | $14 | $15 |
| Toro Scallion | $20 | $21 |
| Yellowtail Scallion | $13 | $14 |
| Yellowtail Jalapeño | $15 | $16 |
| Salmon Avocado | $14 | $15 |
| California | $21 | $22 |
| Baked Snow Crab | $27 | $28 |
| Shrimp Tempura | $16 | $18 |
| Spicy Scallop | $15 | $16 |
| Japanese Eel Cucumber | $18 | $19 |
| Vegetable | $11 | $12 |
| Kappa | $6 | $7 |
| Soft Shell Crab | — | $24 |
| House Special | — | $24 |
| Lobster Tempura | — | $42 |
Nobu Atlanta Desserts
The dinner dessert menu includes several Japanese-influenced and contemporary dessert options.
| Dessert | Price |
|---|---|
| Bento Box | $20 |
| Miso Cappuccino | $18 |
| Peach Vanilla Crème Brulee | $18 |
| Nobu Basque Cheesecake | $20 |
| Churros | $18 |
| Banana Pudding Sundae | $18 |
| House Made Gelato or Sorbet | $15 |
| Mochi Ice Cream, 3 pieces | $15 |
The Bento Box features Valrhona dark chocolate fondant cake, Imperial Matcha gelato, and sesame tuile, while the Nobu Basque Cheesecake includes miso shortbread, blueberry coulis, miso caramel, and Sobacha gelato.
Nobu Atlanta Non-Alcoholic Drinks
The official beverage menu includes several non-alcoholic choices.
Non-Alcoholic Drinks
| Drink | Price |
|---|---|
| Lyre Liar | $10 |
| Lychee Passion | $10 |
| Yuzu Shiso Fizz | $10 |
Fresh Juice
| Juice | Price |
|---|---|
| Orange | $6 |
| Grapefruit | $6 |
Soft Drinks & Other Beverages
| Drink | Price |
|---|---|
| Coke, Diet Coke, Sprite or Ginger Ale | $4 |
| Cranberry Juice | $6 |
| Ginger Beer | $7 |
| Red Bull | $8 |
| Sugar Free Red Bull | $8 |
Water
| Water | Price |
|---|---|
| Acqua Panna, 25 oz | $10 |
| San Pellegrino Sparkling, 25 oz | $10 |
Lavazza Coffee
| Coffee | Price |
|---|---|
| Espresso | $4 |
| Latte | $8 |
| Macchiato | $7 |
| Double Espresso | $6 |
| Cappuccino | $8 |
Ikaati Tea
| Tea | Price |
|---|---|
| Nobu Shiso Tea | $8 |
| Hojicha | $8 |
| Sobacha, Caffeine-Free | $8 |
| Imperial Earl Grey | $8 |
| Genmaicha with Matcha | $8 |
| Gyokuro | $10 |
| Soothe, Caffeine-Free | $8 |
| Black Orchid | $8 |
Nobu Atlanta Tanoshi Menu
Tanoshi Hour is available Monday through Friday from 2:30 PM to 6:00 PM in the Bar, Lounge & Patio. The menu offers smaller bites and sushi options at lower prices than many of the main dinner selections.
Tanoshi Shuko
| Item | Price |
|---|---|
| Edamame | $7 |
| Spicy Edamame | $9 |
| Roasted Baby Corn Truffle Honey | $17 |
| Fries | $11 |
| Truffle Fries | $14 |
Cold Bites
| Item | Price |
|---|---|
| Yellowtail Jalapeño | $18 |
| Salmon Dry Miso | $18 |
| Crispy Rice Spicy Tuna | $18 |
| Crispy Rice Avocado | $14 |
Hot Bites
| Item | Price |
|---|---|
| Crispy Kara-age Chicken Slider | $11 |
| Umami Chicken Wings | $15 |
| Rock Shrimp Tempura Creamy Spicy | $18 |
| Black Cod Butter Lettuce, 2 pcs | $18 |
Tanoshi Sushi Maki
| Roll | Price |
|---|---|
| Spicy Tuna Roll | $12 |
| Salmon Avocado Roll | $12 |
| Yellowtail Jalapeño Roll | $12 |
| Shrimp Tempura Roll | $14 |
Nobu Atlanta Hours, Location & Contact
Nobu Atlanta is located at 3520 Peachtree Road NE, Atlanta, GA 30326. The official contact page lists the restaurant phone number as 470-945-8800.
Regular Dining Hours
- Breakfast: Monday–Friday, 7:00 AM–10:30 AM
- Weekend Breakfast: Saturday–Sunday, 7:30 AM–10:00 AM
- Sunday Brunch: 11:00 AM–2:30 PM
- Lunch: Monday–Friday, 11:30 AM–2:30 PM
- Saturday: Bar & Patio, 11:30 AM–5:00 PM
- Tanoshi Hour: Monday–Friday, 2:30 PM–6:00 PM
- Dinner: Monday–Thursday, 6:00 PM–10:00 PM
- Friday Dinner: 6:00 PM–11:00 PM
- Saturday Dinner: 5:00 PM–11:00 PM
- Sunday Dinner: 5:00 PM–10:00 PM
The official site also lists free self-parking adjacent to the mall and valet parking.
Takeout at Nobu Atlanta
Nobu Atlanta offers takeout for delivery or pickup during the listed weekday lunch period, Monday–Friday, 11:30 AM–2:00 PM. The official takeout page directs customers to its available ordering option and provides the Atlanta restaurant phone number.
What to Order at Nobu Atlanta
For a first visit, Nobu Atlanta’s own restaurant page highlights several signature preparations. These include Yellowtail Jalapeño, Sashimi Salad with Matsuhisa Dressing, Rock Shrimp Tempura Creamy Spicy, and Black Cod Miso. Nobu’s official guidance suggests experiencing multiple dishes family-style, moving from cold dishes to hot dishes and then sushi and dessert.
For lunch, the $40 Prix Fixe offers a straightforward three-course format. For a more extensive meal, the dinner menu provides a much larger selection of sashimi, sushi, seafood, Wagyu, vegetables, and desserts.
Nobu Atlanta Menu Price Range
Nobu Atlanta covers a wide range of price points depending on the type of dining experience:
- Breakfast dishes: approximately $13–$25
- Breakfast buffet: $38 per person
- Lunch Prix Fixe: $40
- Lunch Bento Box: $68
- Sunday brunch buffet: $80 per person
- Individual sushi and sashimi: generally $5–$18 per piece
- Nobu Tacos: $9–$29 per piece
- Dinner hot dishes: approximately $34–$80
- Japanese A5 Wagyu: $42 per ounce
- Desserts: $15–$20
- Tanoshi food selections: approximately $7–$18
These figures are useful for planning a visit, but the final check can vary because of taxes, service charges, delivery charges where applicable, and menu changes. The official breakfast menu currently notes that applicable sales tax, a $5 delivery charge, and a 22% service charge will be added to the check.
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Food Allergy & Raw Food Notice
Several Nobu Atlanta menu items are marked with an asterisk. The official menu states that these items may contain raw ingredients or may be cooked to order, and that consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk can increase the risk of foodborne illness.
Guests with food allergies or dietary concerns should confirm ingredients and preparation details with the restaurant before ordering.
Official Sources
Final Thoughts
The Nobu Atlanta menu offers substantially more than sushi alone. Breakfast and brunch provide options for daytime dining, while lunch includes a $40 Prix Fixe and $68 Bento Box. Dinner expands the selection with Nobu signature cold dishes, hot seafood, Wagyu, tempura, sushi, sashimi, vegetables, and desserts. Tanoshi Hour provides another way to experience selected Nobu dishes in smaller portions and at lower listed prices.
Because restaurant menus can change, this guide should be used as a current reference rather than a permanent price guarantee. Checking the official Nobu Atlanta menu before visiting is the best way to confirm the latest selections and prices.
